The Italian Saucy Sausage Sub is a simple and delicious sandwich. It has soft sub bread, juicy sausages, melted cheese, and thick tomato sauce. Many people love this sub because it is easy to make and very tasty. You can eat it for lunch or dinner. It is filling and makes you feel happy. The sausage is cooked well with onions, garlic, and sauce. It smells so good and tastes even better.
When you take one bite, you get the taste of meat, sauce, and bread all together. You do not need fancy things to make this recipe. All the ingredients are simple and easy to find. You can also make it for your family, and they will love it too. Let us now learn how to make it step by step.
Italian Saucy Sausage Sub Ingredients:
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4 Italian sausages (mild or spicy)
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1 tablespoon oil
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1 onion (sliced thin)
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2 cloves garlic (chopped)
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1 cup tomato sauce
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1 teaspoon dried oregano
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1/2 teaspoon salt
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1/2 teaspoon black pepper
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4 sub rolls (soft bread)
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1 cup shredded mozzarella cheese
Step-by-Step Directions:
Step 1 – Cook the Sausages
First, take a pan and put it on medium heat. Add one tablespoon of oil. When the oil is hot, place the sausages in the pan. Cook them slowly. Turn them on all sides so they become brown outside and cooked inside. This takes around 10-12 minutes. Use a fork to check. If the fork goes in easily, the sausage is done. Remove them from the pan and keep them aside. You can also cut them in half if you want the pieces to be smaller for the sandwich.
Step 2 – Make the Onion and Garlic Mix
Now in the same pan, add some more oil if needed. Put in the sliced onion and stir it for 3-4 minutes. The onion will become soft and light brown. Then add the chopped garlic. Keep stirring so the garlic does not burn. Cook for 1 more minute. It will smell very nice. This onion and garlic mix gives a strong and good taste to the sub.
Step 3 – Add the Sauce
Now pour the tomato sauce into the pan. Mix it with the onion and garlic. Then add salt, pepper, and oregano. Stir everything slowly. Let it cook for 5-6 minutes on low heat. The sauce will become thick and stick to the onions. Now, cut the sausages and put them back into the pan. Mix well so the sauce covers the sausage nicely. Let it cook for 5 more minutes. Now the sausage is fully juicy and full of flavor.
Step 4 – Prepare the Sub Bread
Take your sub rolls and cut them from the center. Do not cut all the way, just enough to open them like a pocket. You can warm the bread slightly by placing it in the oven for 2 minutes. This makes the outside a little crispy and the inside still soft. If you like soft bread, you can skip this step. Warm bread makes the sub taste better and holds the sausage mix well.
Step 5 – Assemble the Sandwich
Now the fun part starts. Take the bread and open it gently. First, put a layer of the sausage and sauce mix. Fill it nicely from one end to the other. Then add shredded mozzarella cheese on top. If you like more cheese, you can add extra. Now, you can place the sub in the oven for 2-3 minutes to melt the cheese. If you do not want to bake, just eat it like that. The cheese will slowly melt from the hot sausage. Now your Italian Saucy Sausage Sub is ready!
Also Read: Cheesy Turkey Burger Recipe – Easy and Juicy Homemade Burger
Extra Tips and Suggestions
You can make this recipe your own by adding some extra things. If you like spicy food, use spicy Italian sausages. You can also add red chili flakes to the sauce. If you like a sweet taste, add a small spoon of sugar to the tomato sauce. Some people like to add bell peppers or mushrooms. Just cook them with the onions. You can also try different cheeses like cheddar or parmesan. Kids love this sandwich, and you can cut it in half to serve to children easily. This recipe is great for parties, lunchboxes, or family dinners. It is tasty, quick, and looks beautiful too.
Why You Should Try This Sandwich
This Italian Saucy Sausage Sub is not just tasty, it is also easy to make. You do not need big cooking skills. It is made in one pan and takes only 25-30 minutes. You will enjoy making it and eating it. The mix of sausage, cheese, sauce, and bread is perfect. It is better than many restaurant sandwiches. You can save money by making it at home. And you know what you are eating. It has fresh things and is made with love. When you make it once, you will want to make it again and again. It fills your tummy and makes your heart happy.
Note: This recipe is made for home cooking and fun. Ingredients may be different in your area, so feel free to use what is available. Always cook meat fully for safety.